Enzyme plum with green plum as the carrier, green plum contains a variety of fruit acid and amino acid components, long-term use can improve the human body's constitution, can repair the damaged cells of the intestinal wall, nourish the intestinal mucosa, remove free radicals in the intestine, delay the aging of cells, and achieve the effect of intestinal nourishing. Enzyme plum can promote the proliferation of beneficial bifidobacterium, inhibit the growth of harmful bacteria, and produce a variety of organic acids. Organic acids can reduce the pH value of the intestine, thereby improving the local environment and promoting the growth of beneficial bacteria. Moreover, it can lubricate the intestine and facilitate the intestine, especially for patients with constipation. Enzyme plum can be used as an adjunct treatment for constipation.

600 days deep fermentation, so that the enzyme plum rich oligosaccharides, organic acids and plant dietary fiber, oligosaccharides into the human body, the intestinal spontaneous peristalsis increase, stimulate defecation. Dietary fiber can promote intestinal peristalsis and smooth bowel movement. By promoting intestinal peristalsis, the body's garbage is squeezed outward. When eaten continuously for a period of time, the intestine is emptied, and there is nothing to discharge, so there is no stool. This is a normal phenomenon, not the dependence or lack of effect of the fruit, which is the performance of the fruit. When intestinal waste accumulates again, it continues to defecate, and so on. At the same time, it is required to drink more water because it needs water to transport the ingredients of the fruit and fermentation bacteria to clean up the toxin detoxification of the intestinal wall, and the human body itself is impossible to clean up, there is certainly poop in the intestinal wall, and the corner will also be produced, and it is good to clean up, and it can be perfected in about a month.